From this white sauce I make a range of different sauces.
Ingredients:
1 Tbs butter/margarine
1 Tbs plain flour
1 cup milk
salt to taste
Good grinding of black pepper
Method:
1. Melt the butter
2. Add the flour and whisk through
3. Add the milk and whisk through
4. Place in the microwave for 2 minutes stiring every 30 seconds until nice and thick.
5. Add the salt and pepper.
Makes about between 300ml-400ml
Cheese Sauce:
Once your white sauce is done and still hot add a handful of either cheddar or gouda cheese and a 1 tsp of bbq spice (optional). This sauce is great with pastas like macaroni topped with cheese and into the oven till cheese is golden....yum yum.
Garlic and Black Pepper Sauce:
Add 1tsp of crushed garlic and a good grinding of black pepper to your white sauce. This sauce goes great with fried chicken and steamed veggies.
Mushroom Sauce:
Slice up about 6 button mushrooms. Quickly fry them with some garlic and bbq spice (optional) then add to your white sauce.
I actually use this sauce as a pizza base topping when I make chicken and mushroom pizza but then I just make the sauce a bit thicker.
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